WORLD'S MOST EXPENSIVE CHOCOLATE

The world's most expensive chocolate

The world's most expensive chocolate is pure chocolate To'ak chance , a bit to understand why ?





A brief history of the South in the early 20th century , mnn.com is to needed.According American country of

Ecuador, the world's largest exporter of cacao beans , the main ingredient it was decimated in chocolate.

Then "Witches'Broom" a devastating fungal disease , came along trees.In in the wake of the country's cacao,

with the country , foreign varieties had palnt if there is a delicious heirloom , native trees , scattered cho-
colate  product protected pockets.The Yde Fino is considered inferior to the original flavor of cacao are now rare .

 In 2002 , a former Wall Street analyst Jerry 1,000 to maintain and preserve the rainforest, while helping to

Toth cultivation of cacao and chocolate making from the trees semipwild Tome decided to pass by .Passion,

enjoying the friendship he shared a fourth-generation grower of the serviopachard His secret : Under the

trees generated from the location of some of the heirloom cacao trees. The  end result is the perfect

opportunity to co-found Toth To'ak Chocolate.The pure chocolate bar Sugar, cocoa and sugar ,

so that not only the policy of both organically ; You can buy for 2014, the company launched an intensive

ans small , only 574 bars.Each 50 gram bar will cost $ 260 ( Around Rs 16,100 ) and Spanish Elm , made ​​

from the same native wood comes in a wooden box used to ferment the beans .




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